Santa Ynez Valley Restaurant Weeks returns for its 13th consecutive year, January 16-31, 2023, bringing with it a variety of special prix fixe price points that showcase the region’s culinary bounty — and the perfect Santa Ynez Valley wines to pair with it.

Participating Restaurants
Participating Santa Ynez Valley Restaurant Weeks restaurants will feature curated, chef-driven three-course prix fixe menus at price points of $30, $40, or $50, plus tax & gratuity.

Wineries and Tasting Rooms
Participating wineries and tasting rooms will also participate at various levels and price points, including offering two-for-one tastings, special tasting flights, and discounts on bottle purchases.

~ CrossHatch Tasting Room ~
CrossHatch will be offering 2 for 1 wine tastings and 10% discount on bottle purchases.
Reserve your wine tasting experience.